Burgers & Sandwiches
mobi, azw3 |eng | 2009-11-03 | Author:Michael Symon; Michael Ruhlman; Bobby Flay

Pack the vegetables in two 1-quart jars and cover them with water to come within ½ inch of the rim. Pour the water out into a measuring cup. Note the ...
( Category: Midwestern March 25,2014 )
mobi, epub |eng | 2012-01-02 | Author:Gooseberry Patch

Pasta Taco Salad Lisa Seckora Bloomer, WI Great at potlucks and family gatherings…everyone loves this salad with a kick! 3 c. rotini pasta, uncooked 1 lb. ground beef 1-1/4 oz. ...
( Category: Burgers & Sandwiches March 25,2014 )
mobi |eng | 2009-03-31 | Author:Tom Colicchio; Sisha Ortúzar

roasted pumpkin with mozzarella and hazelnut brown butter We developed this recipe for this cookbook and promptly vowed to place it on the menu in the coming fall. Loosely based ...
( Category: Meats March 25,2014 )
epub |eng | 2010-08-16 | Author:Lukas Volger

BAKED CAULIFLOWER BURGERS IF YOU CAN get a cauliflower at the farmers’ market in season (fall is peak season, beginning in october) you’ll find that its natural sweetness is much ...
( Category: Vegan March 25,2014 )
epub |eng | 2011-03-24 | Author:Laura Werlin [Werlin, Laura]

Chapter 4 veggies and cheese Artichoke Dip Grilled Cheese Camembert and Comté with Mushrooms Havarti with Balsamic-Glazed Carrots Eggplant Parmesan with Fontina and Tomato Jam Spring Pea Pesto and Fontina ...
( Category: Burgers & Sandwiches March 25,2014 )
mobi |eng | 2009-12-15 | Author:Top Secret Recipes Unlocked

1. Make the candied walnuts by combining the peanut oil, honey, sugar, vanilla, and salt in a medium skillet over medium heat in the order listed. When mixture begins to ...
( Category: Homebrewing, Distilling & Wine Making March 25,2014 )
mobi, epub |eng | 2006-12-26 | Author:Todd Wilbur

ISLANDS TORTILLA SOUP The entire process for making this soup, which Islands serves in “bottomless bowls,” takes as long as 3 hours, but don’t let that discourage you. Most of ...
( Category: Cooking for One or Two March 25,2014 )
epub, mobi, azw3 |eng | 2009-12-15 | Author:Todd Wilbur [Wilbur, Todd]

1. Make the candied walnuts by combining the peanut oil, honey, sugar, vanilla, and salt in a medium skillet over medium heat in the order listed. When mixture begins to ...
( Category: Homebrewing, Distilling & Wine Making March 25,2014 )